Afghan women living in the U.S. share the recipes and the memories that keep them going.

Eat of the Week: Afghan tender lamb under a heaping pile of rice Qabuli palau is the national dish of Afghanistan, and you can find it in Houston at Afghan Village. By Emma Balter , Former Food ...

Sameem Afghan Restaurant's Muntoo: One of 100 St. Louis Dishes You Must Eat Right Now By Ian Froeb Apr 25, 2013 at 7:00 am ...

Popal tells Lakshmi about how she came to the U.S in 1987 due to the Soviet invasion, getting emotional as she speaks about leaving her home country and giving birth to her son around that time.

Laili is the latest fast-casual restaurant and takeout spot to open in The Market space at Dallas Farmers Market. Owners Afifa Nayeb and Nevin Kaya created a menu that features Afghan street food ...

Firni ($3.99) is Afghan milk pudding topped with crushed pistachios and fragrant with rosewater. Kayon Imami suggests pairing a bowl with hot black tea flavored with cardamom. They normally make ...

Aziz believes in sharing and bringing his Afghan culture and food to the Bay Area. 24/7 Live San Francisco East Bay South ... "I got to know that people get so happy when they eat a good meal." In ...

Afghan food is more balanced, more subtle. For the uninitiated, it’s an easier transition, he says. Don't Edit. ... “This is food you can feel comfortable eating.

I’m talking the Afghan food. It was tremendous. ... One of the benefits of being assigned to an embedded training team was eating in their officers’ mess when we went to their camp.

It’s the most wonderful time of the year: pumpkin-eating season. To kick-start your journey to pumpkin nirvana, I suggest you head to Afghan Grill or Nora Restaurant, both owned and cheffed by ...