Simple breads, biscuits, and scones don’t need to be complicated to be great. Whether you’re a baking pro or just starting ...

These muffins and scones are made for mornings when your coffee or tea needs a sidekick. They’re simple, cozy bakes that ...

While Halloween may have originated in Ireland, pumpkin carving feels like a foreign tradition to many Irish people, but ...

There are vanishingly few great coffee smoothies in New York City, but the Espresso Yo’ Self ($12) at Hibiscus Brew is one of ...

Finely crafted desserts like the Valrhona Chocolate Dome provide the “wow” factor at Preligen’s. However, the flaky, buttery ...

Leaning either sweet or savory, use a scoop to liven up chili, risotto and stews and add a taste of fall to breads, blondies ...

Scones can take many different forms. British scones, for example, are round, crumbly, and fluffy and kind of look like American biscuits. American scones, on the other hand, are usually triangular, ...

We may receive a commission on purchases made from links. There's something about a brunch spread that feels more special than any other meal of the week. But pulling it off can feel intimidating when ...

09:29, Thu, Sep 11, 2025 Updated: 09:38, Thu, Sep 11, 2025 Scones are the perfect accompaniment for afternoon tea, but they can also be enjoyed on their own or as part of a cream tea. Whether you put ...

Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, websites, cookbooks, and newspapers, Karen has been helping to shape the way ...

If you’re planning a cozy staycation, nothing sets the tone like a warm batch of homemade scones. Usually thought of as a British treat dating back to the 1500s, scones are often sweet and served with ...