Cocoa prices remain highly volatile, with recent rebounds driven by market corrections, shifting supply expectations and slow ...

In this short recipe video, I show you how to make chocolate from cocoa beans. This, from cocoa pod to chocolate bar recipe, ...

By Juliet Aguiar DUGBARTEY, TakoradiThe West Africa Mills Company (WAMCO) has called for investment support to rehabilitate its idle cocoa processing facility at Sekondi, known as the WAMCO 2 plant, ...

Chocolate produced in the Amazon is internationally recognized for its unique flavor. A study by researchers at São Paulo ...

Cocoa farmers in Brazil have slammed the brakes on new planting projects following a 70% plunge in cocoa prices from their ...

The Ghirardelli Chocolate Company is coming back with their special Easter Lineup of premium chocolate offerings. These standout items deliver the premium chocolate consumers already know and love, ...

Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a quality bar.

Chocolate prices have increased worldwide over the past year, yet many cocoa farmers in West Africa say they have not benefited from the higher costs.

The taste of both coffee and cocoa beans are directly impacted by their environment — think soil, climate, and altitude.

Scientists in Brazil have developed a surprising new food ingredient by combining two natural products: honey from native bees and the shells of cocoa beans. The result is a sweet mixture with a ...

The price of chocolate bars has shot up across the world over the past year, meaning they can feel like a luxury - yet West ...