You might think chocolate comes in a few basic types and that's it, but the varieties and sub categories are more diverse.

Ivory Coast's cocoa mid-crop output is expected to drop around 40% this season after an unusually long dry season and limited, patchy rainfall hit crops in the main production regions, exporters and ...

Farmers in Ivory Coast, the world’s largest cocoa producer, have reported that last week’s rainfall, despite being below ...

Moisture levels last week were sufficient to support the development of Ivory Coast's April-to-September cocoa mid-crop, ...

Ghanaian President John Dramani Mahama has disclosed that arrangements are underway to extend technical support to Liberia’s ...

Thousands of cocoa farmers across Indonesia are working with businesses and other organizations to protect their crops ...

New research finds that cacao trees evolved over 7.5 million years ago. DNA studies may help improve future chocolate crops.

As cocoa and coffee prices reach record highs, Brazil's Cellva is turning waste from the world's favourite drink into ...

Rising temperatures could reduce trees' ability to photosynthesize. Scientists are trying to figure out just how close we are to that point.

This is encouraging news for people who work in the cacao industry, love chocolate, or otherwise use cacao. By using the ...

Booming cocoa prices are stirring interest in turning Nigeria into a bigger player in the sector, with hopes of challenging ...

It’s a tough world right now for those who love breakfast — and dessert. While skyrocketing egg prices have received plenty of attention in recent months, chocolate lovers face a lesser-known but ...