Cocoa prices remain highly volatile, with recent rebounds driven by market corrections, shifting supply expectations and slow ...

In this short recipe video, I show you how to make chocolate from cocoa beans. This, from cocoa pod to chocolate bar recipe, ...

Cheap chocolate has its place. However, if you're only making space for the best confections, consider the simple-yet-fancy offerings of this brand.

Chocolate produced in the Amazon is internationally recognized for its unique flavor. A study by researchers at São Paulo ...

Join me as I explore the world of mochas, tracing my journey from a cozy cafe to a cacao lab in Springdale, Arkansas.

Since 2016, the cacao industry in Puerto Rico has experienced a massive resurgence with production growing by more than 3,400 ...

Brazilian researchers used ultrasound to infuse stingless-bee honey with compounds from discarded cocoa shells, creating a sustainable sweetener with hints of chocolate.

Why is instant coffee excluded from the EU deforestation regulation? Experts warn of loopholes, trade risks and likely changes as the Commission reviews the rules.

Cocoa farmers in Brazil have slammed the brakes on new planting projects following a 70% plunge in cocoa prices from their ...

Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a quality bar.

Chocolate prices have increased worldwide over the past year, yet many cocoa farmers in West Africa say they have not benefited from the higher costs.

Scientists in Brazil have developed a surprising new food ingredient by combining two natural products: honey from native bees and the shells of cocoa beans. The result is a sweet mixture with a ...