To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

A taste of bánh in Vietnam, conchas in Mexico, egg tarts in Hong Kong, wienerbrød in Denmark, trompe l’oeil entremets in ...

Pastry Chef Jennifer Pimentel wants her new Gulf Breeze bakery to appeal to generations, from grandma's mahogany cake to ...

For an even sweeter pumpkin pie this holiday season, there's one ingredient you ought to consider adding to your recipe.

Springtime in Europe? Rhubarb tart time! Seriously good stuff. It's that tasty treat bursting with tangy and bright flavors ...

Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

When it comes to peach puff pastry, Italians really have a knack for showing just how tasty fresh summer fruit can be, ...

New York’s pastry culture reflects its people: immigrants, dreamers, and chefs who’ve turned simple recipes into local icons.

With no time to attend the abortion rights protests sweeping Poland, Asia Olejniczak, a baker in Warsaw, is instead ...

Thanksgiving Day pies can be ordered from these Orange County bakeries and pie shops, which are serving up special slices for ...

Illy At Earth’s End has long been an ideal spot for afternoon coffee or a sweet treat for both locals and Princeton students.

From mountain stack cakes to cinnamon bread these Tennessee favorites prove handmade is still the sweetest way ...