With the holidays rapidly approaching, store-bought pies can be a life-saver. This one from Walmart is a particularly good ...

In this episode of In the Kitchen with Matt I will show you how to make an Apple Crumb Pie. This apple pie recipe is very easy to make. Apple Crumble pies are one of my favorite! This is pretty much ...

The bakery’s location in Colorado Springs means it’s surrounded by natural beauty, making it the perfect stop before or after exploring the area’s outdoor attractions. Nothing caps off a morning hike ...

If you’re anything like me, the fall season means food season. The time is traditionally associated with the harvest, and everything culminating with a Thanksgiving celebration does mean one ...

Everyone likes to pretend that Thanksgiving is about the turkey and dressing, but let’s face it: We’re all really there for the dessert. Pie, to be specific. Whether it’s pumpkin or pecan, apple or ...

This is an apple pie fit for *** founding father. I'm *** living historian. Let's do this and let's do it all the way. And this is the guy who made it. Meet Michael Smith, AKA the 18th century cook.

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

There’s something about the cool, crisp weather, watching the leaves turn and the excitement of pulling out cozy sweaters that makes autumn my favorite season. While it’s almost impossible to pinpoint ...

Dust off that spiralizer to make this clever twist on apple pie! Spiralizing apples — rather than cutting them into slices or chunks — creates pretty curled ribbons of fruit that peak through the ...

There’s a certain kind of magic in cooking this time of year – when the markets are full of knobbly roots, crisp apples and late-season squashes, and the air feels cool enough to turn the oven back on ...