Bloveslife reacts to Ethiopian cuisine for the first time, discovering bold new flavors and cultural favorites.

Each month, we’ll provide you with recommendations about a few of the dishes we’ve tried. Want to hear about them early?

Downtown Champaign’s Blue Ethiopian Cuisine & Cafe is set to open soon. The new restaurant will offer a menu of appetizers, ...

The honey wine, or tej, offers another authentic beverage experience. This sweet, golden elixir has been produced in Ethiopia for centuries and serves as the perfect complement to the spicier dishes.

The sambusa sampler at Demera is precisely that kind of culinary siren, calling to food enthusiasts across Illinois with its irresistible song of perfectly fried dough and aromatic fillings.