Fresh homemade French Bread uses simple pantry ingredients and comes together with a little resting time for the dough. Serve ...

That’s exactly the feeling you’ll get after trying the French toast combo at Kountry Folks Homestyle Restaurant in Riverside, California – a culinary revelation that transforms ordinary breakfast into ...

With the French cutting back on bread and experimenting with longer-lasting loaves, the beloved baguette is under threat.

For the health-conscious crowd (who somehow ended up at a breakfast restaurant known for decadent French toast), there’s the Egg White and Veggies option with egg whites, pepper, onion, mushroom, ...

Working up to 70 hours a week to produce EVERYTHING from sourdough isn't exactly putting your feet up. 'We wanted to be ...

There are great sweet and savory ways to use canned pumpkin, like pasta or cocktails or bread. But some fall recipes should ...

Upgrade your breakfast with this easy and delicious French toast egg sandwich! Crispy, golden bread filled with fluffy eggs ...

Once your onions have reached peak golden-brown perfection, it’s time to turn them into soup. Sprinkle in a bit of flour to ...

Pumpkin bread may be the quintessential dessert of autumn. Yes, there is apple pie to contend with, and yes, apple pie is delicious. But the work involved in making quick bread is, well, much quicker ...

Make savory-sweet granola, freezable loaf cakes and chocolate chip cookie dough now; thank yourself later. By Vaughn Vreeland I love a loaf cake.Credit...Linda Xiao for The New York Times. Food ...

‘So simple. So delicious.’ said one fan. Few chefs have the years’ long legacy that French chef Jacques Pépin has. With his resume of 24-time James Beard Foundation Award winner, Emmy Award-winning ...