From dented cans to spoiled seafood, follow these 14 tips to avoid foodborne illness and make sure your daily grocery ...

As the holiday season approaches, many families are preparing to share meals and celebrate together. District Health ...

For food and beverage processors, safety and quality are top priorities. To help prevent foodborne illnesses and protect consumers, traceability systems can track the production, processing, and ...

This article explores key food safety considerations for relief kitchen operators, chefs, volunteers, and consumers, ...

Food safety is key to protecting public health and trade in food products. Worldwide, exposure to chemical hazards in food, as well as in drinking water and animal feed, is currently managed on the ...

Most families regularly reheat leftovers as a simple way to reduce food waste and save time during busy weekdays. However, ...

An assessment has revealed what is going well and which bits need work regarding the food safety systems of five potential ...

Knives, a food contact surface, were observed to have food residue and were not clean to sight and touch. Wash, rinse, and ...

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of Nov. 9-15, ...

Earlier this fall, the FDA issued a reminder to pet food manufacturers to consider the highly pathogenic avian influenza H5N1 in their food safety plans as H5N1 cases tend to increase during the fall ...