Baked Alaska This showstopping dessert from the 1860s is making a dramatic comeback in upscale restaurants and bakeries.

Some desserts had their moment in the sun, and then got ghosted like a bad Tinder date. They didn’t vanish because they were ...

Behind every pro dessert is a chef who knows what went down before it reached your table. Here's expert advice on which ones ...

Bakery pastries look and taste fresh all day long thanks to this simple method. Master it for yourself and elevate your home ...

Amid a historically accurate buffet of fried cod balls, “Election Day” cake and biscuits and ham with zucchini relish, there stood a true culinary symbol of the afternoon: purple and pale gold-layered ...

From Jell-O salads to Harvey Wallbanger cake, these classic potluck recipes from the 1970s are sure sure to bring back ...

Remember when dessert meant more than grabbing something from the freezer section? There was a time when every family ...

National Candy Corn Day is back, and candy bowls everywhere are filling fast. The classic yellow, orange and white pieces are ...

In a pan, combine instant coffee, water, and sugar. Mix and boil until coffee and sugar are completely melted. Add rum and ...

Most people think the Florida Keys have the only real claim to the state’s most famous dessert, but that’s not entirely true.

If you grew up in 1960s Alabama, you’ll remember these dinner traditions - though today’s kids might just scratch their heads ...

All you need is 20 minutes of hands on time to make this chocolatey version of a chess pie. The traditional gooey, ...