BERKELEY, Calif. — Classic cake-making calls for eggs, flour, butter and sugar. But some bakers are juicing up the flavor by throwing liquor into the mix. Or, as Terry Lee Stone, co-author of the ...

It`s not too early to begin preparing Christmas holiday gifts of food, especially glamourous liquor cakes. Whether you prefer a light Kentucky bourbon cake or dark, rich Kahlua chocolate cake, these ...

A creamy, decadent delight, the Central and Latin American staple tres leches cake has garnered universal acclaim for its satisfying simplicity and effortless blend of ingredients. While the three ...

Charlie Hauck, owner of the Cake Co. of Zion, has built a successful business selling cakes infused with such liquors as sherry, cognac and Irish cream. He bakes them in the cafeteria kitchen of the ...

There's no denying that a slice of chocolate cake has the ability to turn your whole day around. And, there's absolutely no shame in diving fork-first into a half-eaten devil's food cake, with only ...

Whether it's a flask, a scotch locker, a wall safe behind your Picasso or your wooden leg, any would-be pirates have to go a long way to pilfer your whiskey. But we're here to tell you there's another ...

¼ cup chocolate sauce (Hershey’s Hot Fudge is good) Or switch it up and use Mrs. Richardson’s fudge or even Caramel topping) Sauce may need to be warmed prior to trimming cake. 1 cup whipped cream ...

KNOXVILLE, Tenn. (WATE) – Wednesday June 1st from 4pm through 7pm, LuLu Liquor Cakes on Broadway in Knoxville will host their grand opening with giveaways, drinks, and of course delicious cakes. From ...

Classic cake-making calls for eggs, flour, butter and sugar. But some bakers are juicing up the flavor by throwing liquor into the mix. Or, as Terry Lee Stone, co-author of the recently published ...

BERKELEY, Calif. - Classic cake-making calls for eggs, flour, butter and sugar. But some bakers are juicing up the flavor by throwing liquor into the mix. Or, as Terry Lee Stone, co-author of the ...

BERKELEY, Calif. (AP) — Classic cake-making calls for eggs, flour, butter and sugar. But some bakers are juicing up the flavor by throwing liquor into the mix. Or, as Terry Lee Stone, co-author of the ...