Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. At Knotted’s Arts District location, find a line-up of sugar-dusted ...

Developing elite fruit cultivars typically requires long breeding cycles, especially in perennial woody species. This study uncovers how sexual reproduction of a fertile triploid loquat generates a ...

When it comes to squash varieties, there are way too many to count. This delicious fruit is one of the longest cultivated food plants, with a storied history that dates back over 8,000 years. This is ...

1 Key Laboratory of Agricultural Biosafety and Green Production of Upper Yangtze River (Ministry of Education), College of Horticulture and Landscape Architecture, Southwest University, Chongqing, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Florida is one of the few places in America where fruit can be in season year-round. The challenge is knowing which plants and varieties to choose and how to care for them. Thanks to hot summers and ...

While rotating chemistries is essential to help manage weeds in continuous wheat-growing regions, rotating genetics can also improve yield potential and provide better grain quality and disease ...

Luther Burbank, who has just celebrated his Golden Jubilee (TIME, June 4), is not so well supported in his experimental work at Santa Rosa as statements of his admirers would imply. He has been ...

The long, warm days of summer cause veggies like tomatoes, cucumbers, and squash to jump into overdrive. They seem to grow a few inches each day and begin cranking out fruits that demand near-daily ...

Loquat is a Divine seed that was introduced to Grow a Garden on June 21, 2025, as part of the Summer Update. If you're looking to add this elusive crop to your garden, I've put together a guide on ...