Knafeh, an Arabic cheesecake with a crispy top of vermicelli-like fried dough known as kataifi, glossy with a syrup called ...

Before, anyone who wanted to grow cacao at 1,200 or 1,500 meters [3,900 to 4,900 feet] altitude was considered crazy,” says Orlando Quintero Gonzales, an agronomist in Colombia’s Eje Cafetero, or the ...

In 2020 alone, the Cashew industry generated 200 million dollars revenue for Ghana, from the export of the raw nuts. The ...

The government has drawn up a list of US products that could be subject to tariffs in a retaliatory response to Donald ...

A three-year project on aflatoxin that seeks to ensure safer groundnuts and maize grains, increase market access, income and improve public health has been outdoored by the Council for Scientific and ...

Can the key to a longer, healthier life be found in your kitchen? As the global population ages, scientists have uncovered ...

Washington State University researchers project a potential loss of up to 70% of honeybee colonies in the U.S. this year due ...

Almond bark confectionary coating looks pretty much the same as a regular chocolate bar. So, what's the difference between ...

The celebration of chocolate on the Big Island will be a 3-day event and will be held from April 10-12.

Women in the African nation’s cocoa villages face acute challenges, including gender inequality, economic exclusion and ...