In today's fast-paced world, many opt for convenient boxed cereals, but these often contain high sugar and preservatives, ...

Eating cereal for breakfast may be a habit you want to break, either for yourself or your kids. A recent study finds newer cereals have more sugar, fat and salt.

We found six pantry-ready and freezer-friendly winners in this section of the PEOPLE Food Awards. From new twists on classic ...

Mix roasted oats with hung curd, grated carrot, salt, and coriander. Spread on multigrain bread and refrigerate. Cut into ...

Ready-to-eat cereals are the predominant breakfast choice among American children ... products compare with regard to their added sugar, salt and saturated fat content. I think these improved ...

I've always thought that generic food probably tasted awful. Today, I finally put that long-held belief of mine to the test in this breakfast cereal Blind Guy Taste test featuring Cheerios, Frosted ...

Ready-to-eat cereals are the predominant breakfast choice among American children ... products compare with regard to their added sugar, salt and saturated fat content. I think these improved ...

"Our study findings confirm that healthy dietary patterns in mid to late life and their improvement over time may prevent ...