Water is essential for all chemistry and life, yet understanding how it interacts with dissolved ions—such as sodium and ...

A discovery by University of Surrey, U.K., researchers offers a twofold benefit: improved battery performance and increased potable water supply.

A team of scientists from EPFL in Switzerland is using common kitchen ingredients — specifically, citric acid and sodium bicarbonate — to create an edible pneumatic battery and valve system to power ...

On the evening of November 16th, Ronbay Technology issued an announcement stating that the company has recently signed a Cooperation Agreement with ...

U.S. researchers have developed a sodium-ion pouch cell that operates reliably at temperatures as low as –100 C. The battery ...

Using common kitchen ingredients such as citric acid and sodium bicarbonate, scientists have created an edible pneumatic ...

But the market research firm Benchmark Mineral Intelligence warns of hype surrounding sodium-ion. The company estimates that ...

Researchers in Canada have tested solid-state sodium batteries that are safer, cheaper and more sustainable than lithium ones ...

SEOUL, South Korea and SHENZHEN, China and WILMINGTON, N.C., Nov. 17, 2025 (GLOBE NEWSWIRE) -- MBAK Energy Solutions Inc (OTC ...

Batteries power nearly everything we use today—from smartphones and laptops to electric vehicles. But the most common types, ...

Building on the gains introduced in CATL’s fourth-generation LFP batteries – which already outperformed mainstream second- and third-generation models in energy density, longevity, and power output – ...

While there are many useful questions to ask when encountering a new robot, “can I eat it” is generally not one of them. I say ‘generally,’ because edible robots are actually a thing—and not just ...