Looking for a side dish for your next dinner? We recommend our baked pumpkin in cream sauce! Get the recipe here.

Discover Europe's best vegan foodie destinations from Berlin's innovative plant-based scene to London's traditional British ...

Speaking of soup, pumpkin and peanut is a soothing combination worth considering, either in Yewande Komolafe’s silky spicy peanut and pumpkin soup, or in the chef Pierre Thiam’s textural recipe for ...

Coffee lovers might not know that many creamers don't actually have any cream. Some creamers are made from vegan ingredients, ...

Like Dunkin' and Tim Horton's, Starbucks is a near-universally recognized symbol of coffee consumption. However, considering the median price of a regular coffee reached $3.52 in August 2025 according ...

If you haunted Little Hamilton or Glenn Danzig’s House in the early 2010s, Heavy Cream was inescapable. They were a force of nature, one of three bands that exploded out of the flames of MEEMAW’s ...

For the custard, in a medium saucepan over medium heat, combine sugar, cinnamon, allspice, salt, chia seeds, milk, and heavy cream. Simmer 4 to 5 minutes, until sugar dissolves. Set aside. Butter one ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But what if a recipe calls for heavy cream and you don’t have any? To help avoid a trip to the store (or ...