While Ivorian farmers struggle and production falters, growers in other parts of the world are cashing in on the price surge, ...

Raw cocoa beans are subject to speculation ... This value chain is in the hands of the white man. In 2014 Otumfo Osei Tutu II called on the responsible people in Ghana to bring down the price of ...

Chocolate may be one of the most popular confections, but there's still debate whether white or dark is better, and you may ...

Quijano, the University of Miami graduate who founded Exquisito Chocolates and opened her first factory in Little Havana in ...

Belgian startup Koppie, which makes a single-ingredient coffee alternative using legumes like chickpeas and yellow peas, has ...

The Maya Golden Landscape in southern Belize is a patchwork of protected areas, agricultural lands and small communities, ...

In a nutshell, ultra-processed food (also known as UPF) is basically food that contains ingredients not typically found in ...

Some of the most prevalent ultra-processed foods (or UPFs) include:. Packaged bread. Breakfast cereals and granola. Flavoured ...

From antioxidant water to cosmetics and fragrances, there are more ways to utilise the by-products of cocoa production than one might think.

Marrying ancient tradition with modern artisanship, northern Colombia has flown under the tourist radar.

Made from the same cacao beans as other chocolates, white chocolate is produced with a little twist. Chocolatiers take the brown cocoa solids out of the original chocolate equation entirely, using ...

Cacao beans have uses that go beyond being the base ingredient of our hot chocolate mixes or the traditional Easter treats to hide in the garden.