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    Ghana's cocoa fields reveal the bittersweet story of chocolate | The Citizen
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    Cocoa farming in Ghana involves cultivating cacao trees primarily for producing cocoa beans. Ghana is a leading cacao producer, known for its high-quality cocoa beans with rich flavor. Approximately 850,000 farm families across various cocoa regions in Ghana are involved in cocoa farming. To grow cocoa in Ghana, farmers need to choose suitable locations, acquire cocoa varieties, prepare planting sites, plant cocoa trees, fertilize, water, prune, and control pests and diseases. Ghanaian cocoa farmers are also adopting climate-smart practices to improve yields and mitigate climate change while curbing deforestation.
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