About 34,500 results
Open links in new tab
  1. welcome to flour bakery + cafe

    Located in the South End and Fort Point Channel. Includes a menu, catering information, and staff profiles.

  2. Flour - Wikipedia

    Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Archaeologists have found evidence of humans making cereal flour over 14,000 years ago.

  3. 15 Types of Flour for Baking and Cooking - The Pioneer Woman

    Sep 24, 2024 · Do you know the difference between all the types of flour? Here's a guide to all-purpose flour, whole wheat flour, bread flour—plus, how to use them all.

  4. Flour | Production, Types, & Facts | Britannica

    Dec 16, 2025 · Flour, finely ground cereal grains or other starchy portions of plants, used in various food products and as a basic ingredient of baked goods. In modern usage, the word flour alone usually …

  5. Flour 101 Category - Learn | King Arthur Baking

    Flour is flour ... except it’s not so simple. As the cornerstone of baking, flour is one of the most crucial things to understand, including how to use it, how to measure it, and how to always choose the right …

  6. 11 Types of Flour Every Home Cook Should Know and How to Use Them

    Oct 4, 2023 · Make everything from pasta to pizza when you learn about different types of flour and how to use and store them (plus some great gluten-free options).

  7. A Guide to 12 Different Types of Flour and Their Uses

    Sep 10, 2024 · In this guide, you’ll explore the 12 most common types of flour, from bread flour to whole wheat flour and beyond. You’ll learn what is made, the best ways to store it, what kinds of flour …

  8. Types of Flour: Patent, Soft Flour, & More - WebstaurantStore

    Aug 21, 2025 · What are the different types of flour, and what do you use them for? We cover the top 9 types of flour, and answer all of your common questions about flour!

  9. Flour - Kitchen Dictionary - Food.com

    Although there are many types of flour, all-purpose (or occident) flour is used most frequently. Bread flour is higher in protein. Unbleached flour is simply not as white as bleached. Whole-wheat flour is …

  10. Here’s What You Need To Know About Different Types Of Flour

    Jun 24, 2025 · We’re here to explain how all-purpose, cake, and bread flour are different, what they’re used for, and what to do if you don’t have the type of flour you need.