Deep Frying a Turkey? Follow These Thanksgiving Safety Tips
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The CDC has issued a warning about Thanksgiving dinner and laid out helpful tips for first time cooks, warning that raw turkey can carry harmful germs that cause food poisoning. ABC News medical correspondent Dr. Darien Sutton explains food safety guidelines for turkey prep — and how long you can keep leftovers in the fridge. Read more: https://abcnewslive.visitlink.me/KZu_z0 | ABC News Live
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