Try This Roasted Pork Knuckle Recipe – The Result Is Truly Worth It! Try this simple recipe for roasted pork knuckle and you’ll see that the result is absolutely worth it! After slow roasting, the meat becomes wonderfully tender and juicy, while the skin turns perfectly crispy. With just a few basic ingredients, you can create a delicious dish that every lover of hearty cooking will enjoy. In the video, I show the entire process step by step, so even beginners can follow along easily. If you’re

Smoked and Crispy Pork Knuckle | How To Cook A Pork Knuckle? Full Recipe Below: Ingredients 1 pork knuckle around 1.5 to 2 kg 1 tbsp olive oil 1 tbsp salt 1 tsp cracked black pepper 1 tbsp garlic powder 1 tbsp onion powder 1 tsp smoked paprika 1 tsp dried thyme 1 tsp cumin 1 onion halved 2 garlic bulbs halved 1 cup water for the drip tray Fuel Heat Beads Coconut Briquettes blue bag Apple wood chunk Method Prep Time: 15 minutes Cook Time: 4 to 5 hours Serves: 4 1. Preheat the BBQ Set your barbecu